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A dollar on your dinner can make a big difference

2 March 2018

Top Aussie chefs are donating their precious time and talent to cook up a storm at OzHarvest’s flagship fundraiser - CEO CookOffTM – on March 19th. With the help of CEOs and business leaders from across the country, they will create and serve a gourmet feast to feed over a thousand vulnerable people.

The stellar cast of amazing chefs are helping to raise a massive $2million, which will provide four million meals to people in need. During the month of March, you can help support your favourite chef by dining at their restaurant and adding a few extra dollars to your bill.

$1 donated = 2 meals to people in need. Small change can make a big difference.

Add purpose to your dinner out by heading to one of the restaurants below and show the chef some love!

Brisbane

Gerard's Bistro

Sydney

Automata

LuMi Bar and Dining

Pilu

Chin Chin Sydney

Hartsyard

Banksii

Nomad

Dead Ringer Bar & Restaurant

Aki's

Kepos Street Kitchen

No. 1 Bent Street

Icebergs

The Dolphin Hotel

Matteo

Kensington St Social

Efendy

Anason

Rocker

Perth

Shadow Wine Bar + Dining Room 

Melbourne

Anchovy