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Khanh Ong is a celebrated Australian chef, television personality, and author, known for his vibrant energy and innovative culinary creations. Born in a Vietnamese family, Khanh has skilfully blended his heritage with modern Australian cuisine, making him a standout figure in the culinary world. He first gained national attention as a contestant on "MasterChef Australia," where his passion for food and dynamic personality won the hearts of viewers.

Khanh's culinary journey is deeply rooted in his family traditions, which he passionately showcases through his cooking. He has become a beloved figure on television, not just for his cooking skills but also for his charismatic presence and relatable storytelling. He has appeared on MasterChef and again in 2020 for All Stars Back To Win. He’s also competed on Survivor and most recently on I’m A Celebrity Get Me Out Of Here.

Beyond the kitchen, Khanh is an advocate for diversity and inclusivity, using his platform to support various social causes with his charity partner, Minus 18.

Over the years Khanh has partnered with reputable brands such as Amex, Diageo, Continental, Chemist Warehouse and OZ Harvest.

He has authored A Gay Man’s Guide to Food and is working on his second book ‘A Table for one’, sharing his unique recipes and culinary wisdom with a broader audience. Khanh's ability to infuse traditional Vietnamese flavours with contemporary twists has made him a pioneer in the Australian food scene. Whether on screen, in print, or in person, Khanh Ong continues to inspire and delight food enthusiasts around the world with his creativity and heartfelt approach to cooking.